Created by: Heather M. Truog, OTD, OTR/L, PYT
capstone project for post-professional doctoral program
University of St. Augustine for Health Sciences
NUTRITION
Aspects of Clinical Application:
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Applies knowledge of nutrition based ‘lifestyle medicine’ to the impact upon neuroendocrine (hormonal) function, based on EBR specific to female biology across the life course
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Biopsychosocial assessment of nutritional impact upon aspects of the occupational profile
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Provides individualized nutrition assessment and planning to impact lifestyle and functional performance.
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Coaches and facilitates health promoting strategies with nutritional choices, food preparation, and consumption habits.
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Provides individual and community-level education and advocacy pertaining to impact of dietary nutrition and hydration.
Potential Certifications:
Institute of Functional Medicine
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Functional Medicine Certification Program (IFMCP)
American College of Lifestyle Medicine
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Certified Lifestyle Medicine Professional
Integrative Institute of Nutrition
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Health Coaching Certification
Specialized Training/Education:
Stanford Center for Health Education
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Nutrition Science (online short course)